Enhanced bioavailability: Protecting your ingredients from stomach acids ensures maximum absorption and effectiveness. Enables manufacturers to increase productivity while lowering operation costs. No additional coating or other processes are required. Versatile: Suitable for various nutraceutical ingredients, including probiotics, enzymes, and acid-sensitive solutions. Raw materials are FDA-approved food additives and GRAS. Same crystal clear appearance and excellent machine performance that K-CAPS® are known for.

It is best practices to store K-CAPS® vegetarian capsules in a cool dry place. The perfect climate storage for K-CAPS® vegetarian capsules is 59°-86°Fahrenheit / 15°-30°Celsius with a relative humidity between 35-70%. K-CAPS® vegetarian capsules can last up to 5 years with accurate climate control.